We offer group classes at the Bakeshop for all skill levels! Past students have included everyone from brand new bakers to professional chefs. Wandering Whisk owner Chef Jennifer Jacobs leads all of the classes and provides detailed instruction on how to make some of today's most popular desserts such as colorful buttercream layer cakes, cream puffs, French macarons & more! All classes are hands on and you get to take home what you make. Seats in our group classes start at $150 and typically sell out within days of being announced. We welcome students ages 12+ (unless otherwise noted). Join our email list to be the first to know about our new class dates!
Summer 2022 Classes
Summer Macaron Class
Thursday, July 28 *SOLD OUT
Thursday, August 4 *SOLD OUT
Summer Cream Puff Class
Thursday, August 11 *SOLD OUT
We offer private one-on-one classes with Wandering Whisk owner Chef Jennifer Jacobs. This type of class is ideal for the serious baker who wants to refine their pastry skills and allows them one-on-one time with the chef.
Our private classes are also perfect for small groups. Celebrating a bachelorette? Treating mom to a night of baking for her birthday? We will plan the perfect class with everything customized to your group's liking. You will take home all of the desserts that you make. Private classes are always perfect to give as a birthday or holiday gift! Just email us for a gift voucher.
We welcome students ages 10+ for private classes. We can accommodate
a max of 7-10 students depending on the area of interest. Our most popular classes include cake decorating, French macarons & cream puffs.
$300/each for 1-2 students
$200/each for 3-4 students
$150/each for 5+ students
*prices may vary based on area of study selected