We believe that our cakes should be the STAR of the party! Our colorful, eye-popping designs are uniquely created for each client. Our cakes are all baked from scratch in small batches using premium ingredients. We use a European meringue-based buttercream which is very light and not overly sweet, always made with real butter & vanilla.
This process begins when you provide us with your ideas including event details, color palette and theme/occasion. We then take this inspiration and incorporate it into the overall cake design. If you have any inspiration photos, send them over! We don't replicate designs as each cake is uniquely designed for you. Wandering Whisk owner Chef Jennifer will work with you to bring your buttercream dreams to life and create a one-of-a-kind cake for your celebration.
We recommend that you book anywhere from two weeks to several months in advance as we only take on a limited number of orders each week.
6” (12 servings) $150
8” (20 servings) $175
8" heart (18 servings) $190
9” (24 servings) $195
10” (28 servings) $225
Two-Tiered (36+ servings) start at $390
*All pricing is custom & the final price is determined by the design, size & flavor. Above are the base prices- please note, your final cake price will be more than the base price.
There is a minimum two week notice
required for all orders.
Please keep in mind, just because you submit an order two weeks prior to your event, this does not mean we will always be able to accommodate as we book up several weeks in advance during busy times of the year.
Colorful Buttercream Designs
Fresh Florals, Dried Flowers & Greenery
Sprinkle Explosion (when you cut into the cake)
Ganache Drip (Dark or White Chocolate, Salted Caramel)
Cookies, Candy, Fresh Fruit, Macarons, Sprinkles, Gold or Silver Leaf
Colored Cake Layers
Cake Toppers (inquire about what is currently available)
We work exclusively with buttercream & do not offer fondant as an option. We do not create sculpted cakes, faux cakes or cakes with characters, logos or printed images. We do not offer vegan or dairy-free flavors.
Signature Cake Flavors
The cake that started it all! Fresh Banana Cake layered with Chocolate Ganache and Nutella Buttercream.
This Brown Sugar spice cake is packed with warm fall spices and is paired with Cinnamon or Salted Caramel Buttercream.
Our take on a classic flavor- filled with pineapple, nuts and carrots; layered with Cream Cheese Buttercream.
Chocolate Chip Cookie Dough^
Chocolate Cake layered with Chocolate Chip Cookie Dough Buttercream.
Chocolate Sea Salt^
Inspired by our most popular Cookie Sandwich flavor! Chocolate Cake layered with Salted Caramel Buttercream and a sprinkle of flaky sea salt.
A nostalgic take on your childhood favorite. Vanilla Almond Sprinkle Cake layered with Vanilla Bean Buttercream.
Cookies & Cream^
We take our Vanilla Bean Cake batter and fold in crushed Oreos and layer it with Cookies & Cream Buttercream. You can also swap the Vanilla Bean Cake for Chocolate Cake for a more decadent option.
A chocolate lover’s dream! Decadent Chocolate Cake layered with either Milk Chocolate or Dark Chocolate Fudge Buttercream. Add a Chocolate Ganache Drip to take it over the top!
A southern classic filled with bananas, pineapple, nuts and warm spices; layered with Cream Cheese Buttercream.
Lemon Cake filled with fresh blueberries and layered with Lemon Buttercream. Add Blueberry Compote to take it to the next level!
One of our most popular wedding flavors! Lemon Cake layered with Lavender Buttercream. Add Lemon Curd to make this a lemon lover's dream.
Mint Chocolate Chip^
Chocolate Cake with Mint Buttercream- tastes just like that famous Girl Scout cookie!
Orange Blossom Passion Fruit*^
This flavor will make you feel like you’re on a tropical vacation! Orange Blossom Cake layered with Passion Fruit Buttercream and layers of Passion Fruit Curd.
Peanut Butter Cup^
Chocolate Cake layered with silky Peanut Butter Buttercream. Add in crushed Peanut Butter Cups to kick it up a notch!
A childhood classic in cake form. Peanut Butter Cake layered with Raspberry Jam and Peanut Butter Buttercream.
As seen on Food Network! Pineapple Coconut Cake layered with Coconut Buttercream.
A seasonal favorite! Spiced Pumpkin Cake paired with Salted Caramel Buttercream.
Raspberries & Cream*^
Vanilla Bean Cake layered with fresh Raspberry Buttercream.
A summertime favorite! Chocolate Cake layered with Graham Cracker Buttercream and topped with toasted marshmallows.
Our crunchy Salted Pretzel Cake layered with Salted Caramel Buttercream. This unique flavor will really wow your guests!
*Denotes flavors available in a gluten-friendly version. We do not offer vegan or dairy-free options at this time.
^Denotes flavors available in cupcake form.